Cara Cepat Membuat Chicken Cordon Bleu

Resep Ayam Lezat.



Chicken Cordon Bleu. A delicious French classic, chicken cordon bleu is made of chicken breasts stuffed with ham and Swiss cheese. The chicken will bake into a beautiful, golden, and crispy piece of meat that's perfectly swirled on the inside. Chicken Cordon Bleu sauce really completes this dish.

Chicken Cordon Bleu Two blue ribbon tastes in wedded bliss -- Chicken Cordon Bleu II! Roll up and tuck in ends; secure with toothpicks. Place butter in a shallow bowl. Bunda dapat memasak Chicken Cordon Bleu menggunakan 11 bahan dan 5 langkah. inilah cara membuat Chicken Cordon Bleu.

Bahan-bahan untuk membuat Chicken Cordon Bleu

  1. Sediakan 300 gram dada ayam.
  2. 1 siung bawang putih.
  3. Siapkan 1 sdt merica bubuk.
  4. Siapkan 2 sdt garam.
  5. Sediakan 1 butir telur.
  6. Kamu perlu tepung bumbu serbaguna se ukupnya (aku pake sasa kentacky).
  7. Sediakan secukupnya tepung panir kasar.
  8. Siapkan keju karft single/cedar/mozarella.
  9. Kamu perlu 10 lembar daun bayam.
  10. Siapkan 3 sendok susu cair.
  11. Kamu perlu 1 sdm lime jus.

Trim any fat around edges of chicken. Working one at a time, place chicken between sheets of parchment paper and pound with a mallet or rolling. An easy Chicken Cordon Bleu which is quick to prepare, and baked rather than fried. All the flavour, all the crunch, a beautiful golden crumb, and it's better for you!

Langkah-langkah memasak Chicken Cordon Bleu

  1. Iris dada ayam melebar seperti kupu2 jangan sampai putus. Beri bawang putih yg sdh dihaluskan,mrica, lime jus dan garam. Diamkan 30 menit dalam kulkas..
  2. Tata dada ayam letakkan keju single kmudian atasnya bayam secukupnya..
  3. Gulung dan gulingkan di tepung serbaguna selanjutnya masukan kedalam kocokan telur yg sdh dicampur dg susu cair lalu gulingkan k tepung panir..
  4. Goreng dengan api yg kecil sampai warna kecoklatan..
  5. Iris² dan sajikan dengan saus tomat dan saus cabai..

This retro classic is here to stay - always! Chicken stuffed with ham and cheese, coated with crunchy golden breadcrumbs. For the classic chicken cordon bleu, the stuffed chicken breasts are browned in oil in a skillet before being transferred to the oven while this version is only baked. Arrange individual chives (with the flowers attached, if available) in a decorative pattern atop each serving. Bobby reinterprets the classic chicken cordon bleu by grilling chicken breasts before topping them with cheese and prosciutto.

Demikian cara membuat Chicken Cordon Bleu. Jika Bunda punya resep masakan lain yang lezat, silakan kirimkan resep Bunda ya, dan komentar di bawah jika menu masakannya Anda suka.